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Set de 5 couteaux de cuisine professionnel japonais Kaitsuko Chef Yakumoto

Set of 5 Japanese knives - Chef Yakumoto

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Set de 2 couteaux de cuisine japonais manche G10

Set of 2 Japanese knives - Yakumoto Chef Collection

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Set de couteaux de cuisine japonais pour cuisinier professionnel Yakumoto

Set of 3 Japanese knives - Chef Yakumoto

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Couteau de cuisine japonais en acier damas Chef Yakumoto pour viande poisson et légumes
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Couteau d'office japonais collection Yakumoto acier damas 67 couches
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Couteau polyvalent japonais Santoku haut de gamme acier damas 67 couches
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Couteau Yakumoto lot de 4 couteaux à steak Kaitsuko France

Steak Knife - Set of 4 - Chef Yakumoto

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Couteau de cuisine utilitaire découpe précise Kaitsuko Chef Yakumoto
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Couteau de cuisine Chef Yakumoto couteau à désosser japonais pour retirer la viande des os

Features of the Yakumoto Collection

Yakumoto Chef's knives are forged with thick blades, and are designed to be thinner at the back. This allows for a slicing motion that can cut through meat and vegetables with ease, as well as efficiently dice ingredients. The shorter front of the knives are designed for rocking cuts, ideal for chopping herbs and other small ingredients. We also offer the Collection - Yellow Sea Knife.