{"title":"Collection - Yakumoto Japanese Knife","description":"\u003ch2\u003eYakumoto Japanese Knife: the Precision of Damascus Steel in Service of the Gesture\u003c\/h2\u003e\n\u003cp\u003eThe Chef Yakumoto collection represents the pinnacle of technical standards at Kaitsuko. Designed for professional chefs and passionate enthusiasts, the Yakumoto knife is a versatile cutting tool that fuses the tradition of multi-layer forging with contemporary high-performance materials. Every blade is the result of a meticulous process aimed at delivering exceptional sharpness and a durability capable of withstanding intensive use in a professional brigade or domestic kitchen.\u003c\/p\u003e\n\u003ch3\u003eTechnical Characteristics: the Engineering of 67-Layer Damascus\u003c\/h3\u003e\n\u003cp\u003eThe unique identity of the Yakumoto knife rests on its internal structure and the quality of the alloys selected for its manufacture.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe blade uses the San Mai technique with a core of 10CR15CoMoV steel (rich in carbon and cobalt), forged between 67 layers of Damascus stainless steel.\u003c\/li\u003e\n\u003cli\u003eThis complex forging achieves a hardness of 60±2 HRC. The addition of cobalt reinforces wear resistance, while the outer layers protect the hard core against oxidation and mechanical impacts.\u003c\/li\u003e\n\u003cli\u003eThe G10 handle (high-pressure fiberglass composite) ensures total moisture resistance and exemplary dimensional stability.\u003c\/li\u003e\n\u003cli\u003eThe Yakumoto knife is a lasting investment. Its ability to maintain a 15° sharpening angle without premature dulling places it among the most high-performing tools in our catalog.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eRemarkable Versatility for All Types of Cuts\u003c\/h3\u003e\n\u003cp\u003eThe Yakumoto collection was designed to cover all kitchen tasks, thanks to its different blade profiles adapted to each use.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMeat and fish cutting: The long models in the collection allow precise and fluid work, whether slicing, trimming or filleting.\u003c\/li\u003e\n\u003cli\u003eFine chopping and slicing: The wider, balanced blades facilitate rocking motions, ideal for quick fine slicing, dicing or chopping.\u003c\/li\u003e\n\u003cli\u003ePrecision work: The more compact formats offer excellent control for meticulous cuts such as dicing, garnishing or working with small ingredients.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eThe Yakumoto Collection: from Paring Knife to Professional Set\u003c\/h3\u003e\n\u003cp\u003eTo guarantee technical consistency on your work surface, the professional Yakumoto series comes in several models and assortments:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eYakumoto Chef's Knife: The universal tool for 90% of tasks.\u003c\/li\u003e\n\u003cli\u003eYakumoto Santoku Knife: The Japanese alternative with a taller blade, ideal for vegetables.\u003c\/li\u003e\n\u003cli\u003eYakumoto Paring Knife: With its short blade (8 to 12 cm), it is the expert for delicate tasks: peeling, trimming and sculpting fruit and vegetables with exceptional maneuverability.\u003c\/li\u003e\n\u003cli\u003eYakumoto Utility Knife: The indispensable complement between the paring knife and the chef's knife. Its 10 to 15 cm blade offers the finesse needed for vegetables and the robustness to prepare meat and fish.\u003c\/li\u003e\n\u003cli\u003eYakumoto Boning Knife: Ideal for scraping all the meat from bones, cutting small bones, butchering game and poultry, and removing excess sinew and fat from your various cuts.\u003c\/li\u003e\n\u003cli\u003eKnife sets: Available in 2, 3 and 5-knife sets, often including a Santoku, chef's knife or paring knife to cover all the needs of a high-end kitchen.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003eCare and Maintenance: Guaranteeing a Lasting Investment\u003c\/h3\u003e\n\u003cp\u003eThe superior quality of 10CR15CoMoV steel requires a maintenance discipline to preserve its cutting properties.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWashing and drying: Dishwashers are strictly forbidden. Use a soft sponge with soapy water, then dry immediately to prevent any risk of corrosion.\u003c\/li\u003e\n\u003cli\u003eSharpening: We recommend regular sharpening with a whetstone (1000\/3000 grit) to respect the 15° angle. The use of a honing steel can be useful for daily edge maintenance.\u003c\/li\u003e\n\u003cli\u003eStorage: To prevent Damascus patterns from knocking against each other, store your tools in a knife block, on a magnetic holder or use an individual blade guard. A transport bag is recommended for mobile cooks.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Choose the Yakumoto Chef's Knife at Kaitsuko?\u003c\/h3\u003e\n\u003cp\u003eBy choosing Kaitsuko, you opt for rigorous technical know-how. Although our manufacturing is located in Asia to guarantee a competitive price-to-quality ratio, every Japanese knife in the Yakumoto range meets stringent control standards. Our team of enthusiasts ensures that every delivered blade possesses the promised visual identity and technical performance. Whether you are a chef in a high-end restaurant or a demanding amateur, the Yakumoto collection is designed to elevate your culinary experience.\u003c\/p\u003e\n\u003ch3\u003eExpert FAQ: Everything About the Yakumoto Series\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes the Yakumoto chef's knife unique?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt is the alliance between a 10CR15CoMoV steel core at 60±2 HRC and an Onyx black handle, Carbon Gold handle or White Stone handle, ergonomic in G10. This combination offers exceptional edge retention while guaranteeing a stable grip, even in wet environments.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to choose between the Yakumoto chef's knife and Santoku knife?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe chef's knife is preferred for its amplitude and rocking motion on proteins. The Santoku, with its shorter and straighter blade, is often preferred by those who work predominantly with vegetables and seek more lightness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat accessories are recommended to accompany my Yakumoto?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA wooden cutting board is essential to avoid dulling the steel. We also recommend acquiring a quality whetstone and an elegant storage block to protect the 67 layers of Damascus steel.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it possible to buy the Yakumoto collection wholesale?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYes, Kaitsuko offers flexible conditions for the B2B market via the Ankorstore platform, allowing specialized stores and restaurants to equip their brigades with our superior quality tools.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the value for money of the Yakumoto chef's knife?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe value for money of the Yakumoto series rests on the integration of 10CR15CoMoV steel treated at 58-60 HRC. Where standard industrial blades dull quickly, we offer a San Mai structure where 67 steel layers protect a high-carbon core (1.05%). In use, the cutting sensation is marked by fluid penetration into fibers, as the addition of cobalt in the alloy improves the fineness of the edge and its resistance to mechanical wear. We consider this tool a strategic investment: its ability to maintain a 15° bevel twice as long as a classic steel recoups its acquisition cost through exceptional durability.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to choose between the Yakumoto chef's knife and utility knife?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe choice between these two profiles is dictated by the amplitude of your gesture and the nature of the food being processed. The chef's knife is a volume tool, with a long and tall blade enabling the rocking motion essential for chopping and cutting dense proteins. The utility knife stands out for its short and narrow blade, ideal for precision work or off-board cuts.\u003c\/p\u003e\n\u003cp\u003eAt 259 g, the Yakumoto chef's knife offers a handle-to-blade balance that reduces effort during repetitive tasks, while the utility knife prioritizes tip agility. We recommend the chef's knife as the versatile pillar of your kitchen, and the utility knife as a complement for finishing work or small ingredients.\u003c\/p\u003e\n\u003ch3\u003eTechnical Comparison: the Yakumoto Chef's Knife Against Cutlery Standards\u003c\/h3\u003e\n\u003cp\u003eThe choice of a chef's knife should not rest on aesthetics, but on the match between the steel mechanics and your daily use. Here is how the Yakumoto series positions itself against the other pillars of the Kaitsuko range and market standards.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChef Yakumoto vs Tanaka: pure performance against robustness\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTechnical note: The Yakumoto uses 10CR15CoMoV carbon steel at 58-60 HRC, while the Tanaka relies on 5CR15MoV (53-54 HRC).\u003c\/li\u003e\n\u003cli\u003eKnowledge: The Tanaka collection is designed for resilience; its steel is \"softer\", making it less prone to chipping under impact and much simpler to sharpen for a beginner. The Yakumoto, with its cobalt-enriched core, prioritizes edge retention.\u003c\/li\u003e\n\u003cli\u003ePerformance analysis: In hand, the Yakumoto (259 g) offers superior inertia to the Tanaka, facilitating the cutting of dense pieces. The Yakumoto's edge stays \"razor-sharp\" twice as long.\u003c\/li\u003e\n\u003cli\u003eExpert verdict: Choose the Tanaka for unconstrained use and easy maintenance. Opt for the Yakumoto if you already master stone sharpening and are seeking lasting surgical precision.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eChef Yakumoto vs Kyoto: two visions of the premium segment\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTechnical note: The Yakumoto stands out with its 3 available colors and its 67-layer Damascus structure, where the Kyoto series bets on a more traditional design.\u003c\/li\u003e\n\u003cli\u003eKnowledge: G10 is an unrottable composite material, offering thermal and mechanical resistance superior to the pakka wood often used on other ranges. It is ideal for very humid professional kitchen environments.\u003c\/li\u003e\n\u003cli\u003ePerformance analysis: The Yakumoto has a thicker blade at the back that tapers progressively toward the tip. This balance shifts the center of gravity, offering reassuring stability during rocking motions.\u003c\/li\u003e\n\u003cli\u003eExpert verdict: The Kyoto is the choice of classic elegance. The Yakumoto is the choice of the chef seeking a \"tactical\" tool, capable of withstanding intensive service thanks to its ultra-resistant handle.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eChef Yakumoto vs Standard Western Chef's Knives\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTechnical note: A classic Western chef's knife often displays an angle of 20° with a hardness of 55 HRC. The Yakumoto chef's knife imposes an angle of 15° for a hardness of 60 HRC.\u003c\/li\u003e\n\u003cli\u003eKnowledge: 10CR15CoMoV steel allows a much finer blade to be maintained without it bending. The San Mai structure of the Yakumoto (hard core between two protective flanks) is a technique absent from most Western industrial production.\u003c\/li\u003e\n\u003cli\u003ePerformance analysis: Where a standard knife \"crushes\" food cells (rapid oxidation of herbs, loss of meat juices), the Yakumoto cleanly sections the fibers, preserving the organoleptic qualities of the products.\u003c\/li\u003e\n\u003cli\u003eExpert verdict: Switching to the Yakumoto requires an adjustment period: its lightness and extreme sharpness radically change the perception of effort. It is a tool that serves the gesture, where the Western knife often demands compensation through force.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eMaintenance reminder\u003c\/em\u003e\u003c\/strong\u003e: To preserve the integrity of 10CR15CoMoV steel, the use of dishwashers is strictly prohibited. Hand washing followed by immediate drying is the only guarantee of longevity for your 67 Damascus layers.\u003c\/p\u003e","products":[{"product_id":"ds-couteau-doffice-yakumoto","title":"Paring knife - Yakumoto","description":"\u003ch2\u003e\u003cspan style=\"color: #000000;\"\u003eChef Yakumoto Collection\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eDiscover each knife in our Yakumoto chef collection in \u003cb\u003eDamascus steel.\u003c\/b\u003e This is a \u003cspan style=\"color: #b3b3b3;\"\u003e\u003ca title=\"Japanese knives in batches and individual knives\" style=\"color: #b3b3b3;\" href=\"\/en\/collections\/all\"\u003etype of high-end knife\u003c\/a\u003e\u003c\/span\u003e . The \u003cspan style=\"color: #b3b3b3;\"\u003e\u003ca title=\"quality paring knife\" style=\"color: #b3b3b3;\" href=\"\/en\/collections\/all\/type-de-couteau_couteau-doffice\"\u003eparing knife\u003c\/a\u003e\u003c\/span\u003e is one of the essentials to have in the kitchen.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eThe Yakumoto Series is a \u003cb\u003eprofessional series\u003c\/b\u003e designed for those who are looking for precise and clean cutting above all else.\u003c\/span\u003e \u003cspan style=\"color: #000000;\"\u003eIts special design gives it a real identity! This is a perfect Japanese knife set to have in the kitchen.\u003c\/span\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe knives are made of\u003c\/span\u003e \u003cspan\u003eDamascus blades and designed in \u003cb\u003eAsia for superior quality\u003c\/b\u003e .\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan color=\"#000000\" style=\"color: #000000;\"\u003eMore specifically, the\u003c\/span\u003e \u003cstrong style=\"color: #000000;\"\u003eparing knife\u003c\/strong\u003e \u003cspan color=\"#000000\" style=\"color: #000000;\"\u003eis designed to make\u003c\/span\u003e \u003cstrong style=\"color: #000000;\"\u003eclean and precise cuts\u003c\/strong\u003e \u003cspan color=\"#000000\" style=\"color: #000000;\"\u003e. You can cut thin slices of sausage, mince herbs, or even hollow out your fruits and vegetables.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 class=\"p1\"\u003e\u003cspan style=\"color: #000000;\"\u003eParing knife\u003c\/span\u003e \u003cimg alt=\"yakumoto paring knife dimensions\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0447\/3562\/7429\/files\/couteau_d_office_japonais_haut_de_gamme_yakumoto.png?v=1654069435\" style=\"float: none;\"\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\u003cstrong\u003eBlade material:\u003c\/strong\u003e Damascus San Mai 10CR15 steel - 67 layers\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\u003cstrong\u003eHandle material:\u003c\/strong\u003e G10 and Magnesium Carbonate\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\u003cstrong\u003eSteel hardness:\u003c\/strong\u003e 60 ±2 HRC\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 118 g\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kaitsuko","offers":[{"title":"Onyx","offer_id":63585632747869,"sku":"SW-KNIFE-JDH66","price":89.99,"currency_code":"EUR","in_stock":true},{"title":"White Stone","offer_id":63585632780637,"sku":"SW-Turquoise-10","price":89.99,"currency_code":"EUR","in_stock":true},{"title":"Carbon Gold","offer_id":63585632813405,"sku":"SW-Carbongold-9","price":89.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0447\/3562\/7429\/files\/Couteau_d_office_japonais_collection_Yakumoto_acier_damas_67_couches_onyx.jpg?v=1775891756"},{"product_id":"ds-couteau-santoku-yakumoto","title":"Santoku knife - Yakumoto","description":"\u003ch2\u003e\u003cspan style=\"color: #000000;\"\u003eChef Yakumoto Collection\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eDiscover our collection of Yakumoto Chef knives in high-end \u003cb\u003eDamascus steel\u003c\/b\u003e . With a black handle, we also offer the \u003cspan style=\"color: #b3b3b3;\"\u003e\u003ca href=\"\/en\/collections\/couteaux-santoku-1\/products\/ds-santoku-kyoto\" style=\"color: #b3b3b3;\" title=\"Santoku knife - Kyoto\"\u003eSantoku knife - Kyoto\u003c\/a\u003e\u003c\/span\u003e .\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eThe Yakumoto Series is a \u003cb\u003eprofessional series\u003c\/b\u003e designed for those who are looking for precise and clean cutting above all else. The \u003cspan style=\"color: #b3b3b3;\"\u003e\u003ca href=\"\/en\/collections\/all\/type-de-couteau_couteau-santoku\" style=\"color: #b3b3b3;\" title=\"Japanese santoku kitchen knife 67-layer damascus steel\"\u003esantoku knife\u003c\/a\u003e\u003c\/span\u003e is a flagship knife in the range.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eEach Yakumoto knife with \u003cb\u003eDamascus blades\u003c\/b\u003e is made in Asia for superior quality. A special design that gives it a real identity and makes the \u003cspan style=\"color: #b3b3b3;\"\u003e\u003ca style=\"color: #b3b3b3;\" href=\"\/en\/collections\" title=\"high end Japanese knife variety\"\u003eknife\u003c\/a\u003e\u003c\/span\u003e unique.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eThe \u003cstrong\u003eSantoku knife\u003c\/strong\u003e is ideal for working with delicate foods, very finely slicing vegetables, cutting pieces of meat or fish, as well as for dicing them.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan style=\"color: #000000;\"\u003eSantoku knife\u003c\/span\u003e \u003cimg style=\"float: none;\" alt=\"yakumoto santoku knife dimensions\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0447\/3562\/7429\/files\/couteau_damas_santoku_yakumoto.png?v=1654069361\"\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\u003cstrong\u003eBlade material:\u003c\/strong\u003e Damascus San Mai 10CR15 CoMoV steel - 67 layers\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\u003cstrong\u003eHandle material:\u003c\/strong\u003e G10 and Magnesium Carbonate\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\u003cstrong\u003eSteel hardness:\u003c\/strong\u003e 60 ±2 HRC\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 244 g\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kaitsuko","offers":[{"title":"Onyx","offer_id":63586044543325,"sku":"SW-KNIFE-JDH61","price":119.99,"currency_code":"EUR","in_stock":true},{"title":"Carbon Gold","offer_id":63586044576093,"sku":"SW-Carbongold-4","price":119.99,"currency_code":"EUR","in_stock":true},{"title":"White Stone","offer_id":63586044608861,"sku":"SW-Turquoise-7","price":119.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0447\/3562\/7429\/files\/Couteau_polyvalent_japonais_Santoku_haut_de_gamme_acier_damas_67_couches_onyx.jpg?v=1775891756"},{"product_id":"set-de-3-couteaux-en-acier-damas-collection-chef-yakumoto","title":"Set of 3 Japanese knives - Chef Yakumoto","description":"\u003ch2\u003e\u003cspan style=\"color: #000000;\"\u003eChef Yakumoto Collection\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eDiscover our Chef Yakumoto collection of premium \u003cb\u003eDamascus steel\u003c\/b\u003e knives.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eThe Yakumoto Series is \u003cspan style=\"color: #b3b3b3;\"\u003e\u003ca title=\"High-end Japanese knives for professionals\" href=\"\/en\/collections\/all\" style=\"color: #b3b3b3;\"\u003ea type of\u003c\/a\u003e\u003c\/span\u003e \u003cb\u003eprofessional\u003c\/b\u003e knife\u003c\/span\u003e \u003cspan style=\"color: #000000;\"\u003eintended for those who are looking above all for precise cutting and a \u003cb\u003ehigh-end versatile knife set.\u003c\/b\u003e From chef's knives to\u003c\/span\u003e \u003cspan style=\"color: #b3b3b3;\"\u003e\u003ca href=\"\/en\/collections\/couteaux-doffice\" style=\"color: #b3b3b3;\" title=\"all types of high-end paring knives\"\u003eparing knives\u003c\/a\u003e,\u003c\/span\u003e the range has been designed for large restaurants.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eOpt for \u003cb\u003eYakumoto knives with Damascus blades made in Asia for superior quality\u003c\/b\u003e . A special design that gives it a real identity!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eAlso with a black handle, we also have the \u003cspan style=\"color: #b3b3b3;\"\u003e\u003ca href=\"\/en\/collections\/all\/products\/collection-kyoto-couteau-damas-japonais-serie-limitee\" style=\"color: #b3b3b3;\" title=\"Set of 7 Japanese Kyoto knives\"\u003eSet of 7 Japanese type knives - Kyoto\u003c\/a\u003e\u003c\/span\u003e .\u003c\/span\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"color: #000000;\"\u003eThe specificities of each knife\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"description\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003e\u003ca href=\"\/en\/collections\/couteaux-chef-yakumoto\/products\/le-couteau-de-chef-yakumoto\" style=\"color: #000000;\" title=\"Japanese Yakumoto Chef's Knife\"\u003eChef's knife\u003c\/a\u003e\u003c\/span\u003e - 259g:\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/strong\u003eMade for chopping herbs, cutting vegetables, preparing meat and fish\u003c\/span\u003e \u003cimg style=\"float: none;\" alt=\"yakumoto chef knife dimensions\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0447\/3562\/7429\/files\/couteau_de_chef_japonais_noir_yakumoto.png?v=1654069273\"\u003e\u003c\/p\u003e\n\u003cp class=\"description\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003e\u003ca href=\"\/en\/collections\/couteaux-chef-yakumoto\/products\/ds-couteau-santoku-yakumoto\" style=\"color: #000000;\" title=\"Japanese Yakumoto Santoku Knife\"\u003eSantoku Knife\u003c\/a\u003e\u003c\/span\u003e - 243.5g:\u003c\/strong\u003e\u003c\/span\u003e Made for cutting pieces of meat, chopping different spices, fruits and vegetables \u003cimg style=\"float: none;\" alt=\"yakumoto santoku knife dimensions\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0447\/3562\/7429\/files\/couteau_damas_santoku_yakumoto.png?v=1654069361\"\u003e\u003c\/p\u003e\n\u003cp class=\"description\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003e\u003ca href=\"\/en\/collections\/couteaux-chef-yakumoto\/products\/ds-couteau-doffice-yakumoto\" style=\"color: #000000;\" title=\"Japanese Yakumoto Paring Knife\"\u003eParing knife\u003c\/a\u003e\u003c\/span\u003e - 118g\u003c\/strong\u003e \u003ca href=\"\/en\/collections\/couteaux-chef-yakumoto\/products\/ds-couteau-doffice-yakumoto\" style=\"color: #000000;\"\u003e\u003cstrong\u003e:\u003c\/strong\u003e\u003c\/a\u003e\u003cstrong\u003e\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/strong\u003eMade for peeling vegetables and fruits, cutting sausage slices\u003c\/span\u003e \u003cimg style=\"float: none;\" alt=\"yakumoto paring knife dimensions\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0447\/3562\/7429\/files\/couteau_d_office_japonais_haut_de_gamme_yakumoto.png?v=1654069435\"\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\u003cstrong\u003eBlade material:\u003c\/strong\u003e Damascus San Mai 10CR15 CoMoV steel - 67 layers\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\u003cstrong\u003eHandle material:\u003c\/strong\u003e G10 and Magnesium Carbonate\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\u003cstrong\u003eSteel hardness:\u003c\/strong\u003e 60 ±2 HRC\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kaitsuko","offers":[{"title":"Onyx","offer_id":63586124792157,"sku":"SW-KNIFE-JDH6B-1","price":249.99,"currency_code":"EUR","in_stock":false},{"title":"Carbon Gold","offer_id":63586124824925,"sku":"SW-Carbongold-A","price":249.99,"currency_code":"EUR","in_stock":true},{"title":"White Stone","offer_id":63586124857693,"sku":"SW-Turquoise-A","price":249.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0447\/3562\/7429\/files\/Set_de_3_couteaux_japonais_Yakumoto-onyx.jpg?v=1775888035"},{"product_id":"set-de-5-couteaux-en-acier-damas-collection-chef-yakumoto","title":"Set of 5 Japanese knives - Chef Yakumoto","description":"\u003ch2\u003e\u003cspan style=\"color: #000000;\"\u003eChef Yakumoto Collection\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eDiscover our Chef Yakumoto collection of high-end \u003cb\u003eDamascus steel\u003c\/b\u003e knives, a\u003c\/span\u003e \u003cspan style=\"color: #b3b3b3;\"\u003e\u003ca style=\"color: #b3b3b3;\" href=\"\/en\/collections\/all\" title=\"all our high-end Japanese knife sets\"\u003etype of professional knife\u003c\/a\u003e\u003c\/span\u003e .\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eThe Yakumoto Series is a\u003cb\u003e\u0026nbsp;\u003c\/b\u003eprofessional series ranging from the Chef's knife to the\u003cb\u003e\u0026nbsp;\u003c\/b\u003e\u003c\/span\u003e\u003cspan style=\"color: #b3b3b3;\"\u003e\u003ca style=\"color: #b3b3b3;\" href=\"\/en\/collections\/all\/type-de-couteau_couteau-doffice\" title=\"Japanese knives made of quality steel\"\u003eparing knife\u003c\/a\u003e \u003cspan style=\"color: #000000;\"\u003e,\u003c\/span\u003e\u003c\/span\u003e \u003cspan style=\"color: #000000;\"\u003eintended for those who are looking above all for precise cutting and a \u003cb\u003ehigh-end, versatile knife set.\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eOpt for \u003cb\u003eYakumoto knives with Damascus blades made in Asia for superior quality\u003c\/b\u003e. A special design that gives it a real identity!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eAlso find in another collection, the \u003cspan style=\"color: #b3b3b3;\"\u003e\u003ca href=\"\/en\/collections\/couteaux-de-chef\/products\/set-de-2-couteaux-en-acier-damas-serie-mer-jaune\" style=\"color: #b3b3b3;\" title=\"set of 2 Japanese knives yellow sea series\"\u003eSet of 2 Japanese-style knives - Yellow Sea Series\u003c\/a\u003e\u003c\/span\u003e.\u003c\/span\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"color: #000000;\"\u003eThe specificities of each knife\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"description\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003e\u003ca style=\"color: #000000;\" href=\"\/en\/collections\/couteaux-chef-yakumoto\/products\/le-couteau-de-chef-yakumoto\" title=\"Japanese chef's knife 67 layers yakumoto steel\"\u003eChef's knife\u003c\/a\u003e\u003c\/span\u003e - 259g:\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/strong\u003eMade for chopping herbs, cutting vegetables, preparing meat and fish\u003c\/span\u003e \u003cimg style=\"float: none;\" alt=\"chef yakumoto chef knife dimensions\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0447\/3562\/7429\/files\/couteau_de_chef_japonais_noir_yakumoto.png?v=1654069273\"\u003e \u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003e\u003ca style=\"color: #000000;\" href=\"\/en\/collections\/couteaux-chef-yakumoto\/products\/ds-couteau-santoku-yakumoto\" title=\"high-end japanese santoku knife yakumoto 67-layer steel\"\u003eSantoku Knife\u003c\/a\u003e\u003c\/span\u003e - 243.5g:\u003c\/strong\u003e\u003c\/span\u003e Made for cutting pieces of meat, chopping different spices, fruits and vegetables \u003cimg style=\"float: none;\" alt=\"chef yakumoto santoku knife dimensions\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0447\/3562\/7429\/files\/couteau_damas_santoku_yakumoto.png?v=1654069361\"\u003e \u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003e\u003ca style=\"color: #000000;\" href=\"\/en\/collections\/couteaux-chef-yakumoto\/products\/couteau-a-desosser-yakumoto\" title=\"Japanese boning knife 67 layers damascus steel\"\u003eBoning knife\u003c\/a\u003e\u003c\/span\u003e - 125g:\u003c\/strong\u003e\u003c\/span\u003e Made for scraping flesh from the bone, cutting small bones \u003cimg style=\"float: none;\" alt=\"chef yakumoto boning knife dimensions\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0447\/3562\/7429\/files\/couteau_tranchant_a_desosser_japonais_yakumoto.png?v=1654069385\"\u003e \u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003e\u003ca style=\"color: #000000;\" href=\"\/en\/collections\/couteaux-chef-yakumoto\/products\/le-couteau-utilitaire-yakumoto\" title=\"67-layer yakumoto damascus steel utility knife\"\u003eUtility knife\u003c\/a\u003e\u003c\/span\u003e - 127g:\u003c\/strong\u003e Made for making very precise cuts\u003c\/span\u003e \u003cimg style=\"float: none;\" alt=\"chef yakumoto utility knife dimensions\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0447\/3562\/7429\/files\/meilleur_couteau_utilitaire_ultra_coupant_yakumoto.png?v=1654069415\"\u003e \u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003e\u003ca style=\"color: #000000;\" href=\"\/en\/collections\/couteaux-chef-yakumoto\/products\/ds-couteau-doffice-yakumoto\" title=\"yakumoto japanese chef paring knife damascus steel\"\u003eParing knife\u003c\/a\u003e\u003c\/span\u003e - 118g\u003c\/strong\u003e \u003ca style=\"color: #000000;\" href=\"\/en\/collections\/couteaux-chef-yakumoto\/products\/ds-couteau-doffice-yakumoto\"\u003e\u003cstrong\u003e:\u003c\/strong\u003e\u003c\/a\u003e\u003cstrong\u003e\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/strong\u003eMade for peeling vegetables and fruits, cutting sausage slices\u003c\/span\u003e \u003cimg style=\"float: none;\" alt=\"chef yakumoto paring knife dimensions\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0447\/3562\/7429\/files\/couteau_d_office_japonais_haut_de_gamme_yakumoto.png?v=1654069435\"\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\u003cstrong\u003eBlade material:\u003c\/strong\u003e Damascus San Mai 10CR15 steel - 67 layers\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\u003cstrong\u003eHandle material:\u003c\/strong\u003e G10 and Magnesium Carbonate\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\u003cstrong\u003eSteel hardness:\u003c\/strong\u003e 60 ±2 HRC\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kaitsuko","offers":[{"title":"Onyx","offer_id":63586161754461,"sku":"SW-KNIFE-JDH6D","price":329.99,"currency_code":"EUR","in_stock":true},{"title":"Carbon Gold","offer_id":63586161787229,"sku":"SW-Carbongold-B","price":329.99,"currency_code":"EUR","in_stock":true},{"title":"White Stone","offer_id":63586161819997,"sku":"SW-Turquoise-B","price":329.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0447\/3562\/7429\/files\/Set_de_5_Yakumoto-onyx.jpg?v=1775887507"},{"product_id":"couteau-a-desosser-yakumoto","title":"Boning knife - Yakumoto","description":"\u003ch2\u003e\u003cspan style=\"color: #000000;\"\u003eChef Yakumoto Collection\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eDiscover our collection of Chef Yakumoto knives in high-end \u003cb\u003eDamascus steel\u003c\/b\u003e .\u0026nbsp;\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eThe Yakumoto Series is a\u0026nbsp;\u003cb\u003eprofessional series\u003c\/b\u003e designed for those who seek above all a precise and clean cut. From the chef's knife to \u003cspan style=\"color: #b3b3b3;\"\u003e\u003ca title=\"best boning knife\" style=\"color: #b3b3b3;\" href=\"\/en\/collections\/all\/type-de-couteau_couteau-a-desosser\"\u003ethe boning knife,\u003c\/a\u003e \u003cspan style=\"color: #000000;\"\u003ethe Yakumoto collection will meet all your needs.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eDiscover\u003cb\u003e\u0026nbsp;\u003c\/b\u003eEach Yakumoto knife with \u003cb\u003eDamascus blades made\u003c\/b\u003e in Asia for superior quality. Its original design gives your \u003cspan style=\"color: #b3b3b3;\"\u003e\u003ca title=\"high end japanese knives\" href=\"\/en\/collections\" style=\"color: #b3b3b3;\"\u003eknife\u003c\/a\u003e\u003c\/span\u003e set a real identity!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eMore specifically, the \u003cstrong\u003eboning knife\u003c\/strong\u003e is ideal for scraping all the flesh from bones, cutting small bones, skinning game and poultry, as well as removing excess nerves and fat from your various pieces.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan style=\"color: #000000;\"\u003eBoning knife\u003c\/span\u003e \u003cimg style=\"float: none;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0447\/3562\/7429\/files\/couteau_tranchant_a_desosser_japonais_yakumoto.png?v=1654069385\" alt=\"yakumoto boning knife dimension\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eBlade material:\u003c\/strong\u003e Damascus San Mai 10CR15 steel - 67 layers\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHandle material:\u003c\/strong\u003e G10 and Magnesium Carbonate\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSteel hardness:\u003c\/strong\u003e 60 ±2 HRC\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 125 g\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kaitsuko","offers":[{"title":"Onyx","offer_id":63586188525917,"sku":"SW-KNIFE-JDH64","price":89.99,"currency_code":"EUR","in_stock":true},{"title":"Carbon Gold","offer_id":63586188558685,"sku":"SW-Carbongold-6","price":89.99,"currency_code":"EUR","in_stock":true},{"title":"White Stone","offer_id":63586188591453,"sku":"SW-Turquoise-8","price":89.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0447\/3562\/7429\/files\/Couteau_de_cuisine_Chef_Yakumoto_couteau_a_desosser_japonais_pour_retirer_la_viande_des_os_onyx.jpg?v=1775891756"},{"product_id":"le-couteau-de-chef-yakumoto","title":"Chef's knife - Yakumoto","description":"\u003ch2\u003e\u003cspan style=\"color: #000000;\"\u003eChef Yakumoto Collection\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eThe Yakumoto Series is a \u003cb\u003eprofessional series\u003c\/b\u003e intended for those who seek above all a precise and clean cut.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eIf you like brighter colors, you can turn to the \u003cspan style=\"color: #b3b3b3;\"\u003e\u003ca href=\"\/en\/collections\/couteaux-de-chef\/products\/ds-grand-couteau-de-chef-serie-mer-jaune\" style=\"color: #b3b3b3;\" title=\"large chef's knife yellow sea series damascus 67 layers\"\u003elarge chef's knife yellow sea series\u003c\/a\u003e\u003c\/span\u003e.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eWith a more sober but equally elegant design, we invite you to discover each Yakumoto \u003cspan style=\"color: #b3b3b3;\"\u003e\u003ca style=\"color: #b3b3b3;\" href=\"\/en\/collections\" title=\"Japanese chef knife\"\u003eknife\u003c\/a\u003e\u003c\/span\u003e with \u003cb\u003eDamascus blades\u003c\/b\u003e ,\u003cb\u003e\u0026nbsp;\u003c\/b\u003eMade in Asia for superior quality.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eThe \u003cspan style=\"color: #b3b3b3;\"\u003e\u003ca style=\"color: #b3b3b3;\" href=\"\/en\/collections\/all\/type-de-couteau_couteau-de-chef\" title=\"Japanese all-purpose chef's knife\"\u003e\u003cstrong\u003eChef's knife\u003c\/strong\u003e\u003c\/a\u003e\u003c\/span\u003e is the knife to favor in your kitchen. It can be used for \u003cstrong\u003emultiple purposes\u003c\/strong\u003e . With it, you can cut meat and fish, finely chop herbs, cut fruits and vegetables into squares, as well as peel them.\u003c\/span\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan style=\"color: #000000;\"\u003eChef's knife\u003c\/span\u003e \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0447\/3562\/7429\/files\/couteau_de_chef_japonais_noir_yakumoto.png?v=1654069273\" alt=\"yakumoto chef knife dimensions\" style=\"float: none;\"\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\u003cstrong\u003eBlade material:\u003c\/strong\u003e Damascus San Mai 10CR15 CoMoV steel - 67 layers\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\u003cstrong\u003eHandle material:\u003c\/strong\u003e G10 or Magnesium Carbonate\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\u003cstrong\u003eSteel hardness:\u003c\/strong\u003e 60 ±2 HRC\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 259 g\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kaitsuko","offers":[{"title":"Onyx","offer_id":63586253799773,"sku":"SW-KNIFE-JDH60","price":124.99,"currency_code":"EUR","in_stock":true},{"title":"Carbon Gold","offer_id":63586253832541,"sku":"SW-Carbongold-1","price":124.99,"currency_code":"EUR","in_stock":true},{"title":"White Stone","offer_id":63586253865309,"sku":"SW-Turquoise-1","price":124.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0447\/3562\/7429\/files\/Couteau_de_chef_japonais_Yakumoto_67_couches_acier_damas_usage_polyvalent_onyx.jpg?v=1775891756"},{"product_id":"le-couteau-utilitaire-yakumoto","title":"Utility Knife - Yakumoto","description":"\u003ch2\u003e\u003cspan style=\"color: #000000;\"\u003eChef Yakumoto Collection\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eDiscover our collection of Chef Yakumoto knives in high-end \u003cb\u003eDamascus steel\u003c\/b\u003e . \u003cspan class=\"Apple-converted-space\"\u003eWe also invite you to discover another style with the \u003cspan style=\"color: #b3b3b3;\"\u003e\u003ca href=\"\/en\/products\/utility-knife-chef-tanaka?variant=63481392202077\" style=\"color: #b3b3b3;\" title=\"Tanaka Chef Utility Knife - Land of Fire\"\u003eutility knife - Chef Tanaka -\u0026nbsp;Land of fire\u003c\/a\u003e\u003cspan style=\"color: #000000;\"\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eThe Yakumoto Series is a \u003cb\u003eprofessional series\u003c\/b\u003e intended for those who seek above all a precise and clean cut in the handling of their knives. From the chef's knife to the \u003cspan style=\"color: #b3b3b3;\"\u003e\u003ca style=\"color: #b3b3b3;\" href=\"\/en\/collections\/all\/type-de-couteau_couteau-utilitaire\" title=\"Multi-purpose utility knife\"\u003eutility knife\u003c\/a\u003e\u003cspan style=\"color: #000000;\"\u003e, the Yakumoto collection will meet all your needs.\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eEach Yakumoto knife with \u003cb\u003eDamascus blades\u003c\/b\u003e is made in Asia for superior quality. The special design of this collection gives a real identity to your \u003cspan style=\"color: #b3b3b3;\"\u003e\u003ca style=\"color: #b3b3b3;\" href=\"\/en\/collections\" title=\"knife sets on sale\"\u003eknives\u003c\/a\u003e \u003cspan style=\"color: #000000;\"\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eSmaller than the chef's knife, the \u003cstrong\u003eutility knife\u003c\/strong\u003e is perfect for \u003cstrong\u003eprecision work\u003c\/strong\u003e . With it, you can make clean and fine cuts.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 class=\"p1\"\u003e\u003cspan style=\"color: #000000;\"\u003eUtility knife\u003c\/span\u003e \u003cimg style=\"float: none;\" alt=\"yakumoto utility knife dimensions\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0447\/3562\/7429\/files\/meilleur_couteau_utilitaire_ultra_coupant_yakumoto.png?v=1654069415\"\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\u003cstrong\u003eBlade material:\u003c\/strong\u003e Damascus San Mai 10CR15 CoMoV steel - 67 layers\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\u003cstrong\u003eHandle material:\u003c\/strong\u003e G10 and Magnesium Carbonate\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\u003cstrong\u003eSteel hardness:\u003c\/strong\u003e 60 ±2 HRC\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 127 g\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kaitsuko","offers":[{"title":"Onyx","offer_id":63585991065949,"sku":"SW-KNIFE-JDH65","price":89.99,"currency_code":"EUR","in_stock":true},{"title":"Carbon Gold","offer_id":63585991098717,"sku":"SW-Carbongold-8","price":89.99,"currency_code":"EUR","in_stock":true},{"title":"White Stone","offer_id":63585991131485,"sku":"SW-Turquoise-9","price":89.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0447\/3562\/7429\/files\/Couteau_utilitaire_Yakumoto-onyx.jpg?v=1775891756"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0447\/3562\/7429\/collections\/50.jpg?v=1773323783","url":"https:\/\/kaitsuko.nl\/en\/collections\/chef-knives-yakumoto.oembed","provider":"Kaitsuko","version":"1.0","type":"link"}